Redmond - were bringing the island vibes to you, again!

Join us for a Filipino-Hawaiian Kamayan Feast Brunch — a vibrant, hands-on dining experience inspired by the bold, comforting flavors of the Philippines and the laid-back spirit of Hawaiʻi. Gather around the table, leave the utensils behind, and dig in together as we celebrate good food, family, and aloha! Come ready to eat, laugh, and maybe get a little messy (that’s the fun part).

📅 Event Details

Dates: Saturday, October 17
Time: 10:00 AM – 1:00 PM
Reservation Deadline: October 15
Includes: Complimentary non-alcoholic beverage

Reservations Required: Book Your Table

🌸 What’s on the Banana Leaves?

FEAST MENU:

Appetizer:

Quek-Quek

Proteins

• Loco Moco

• Huli Huli Chicken

• Sinigang na Hipon (Shrimp Tamarind Soup)

• Crispy Pata (Crispy Pork Leg)

• Grilled Tuna Collar

Sides

• Furikake Rice

• Pancit Miki

• Mac Salad

• Tropical Fruits

Dessert (for purchase)

• MaHalo Halo

• Buko Pandan

• Nutella Malasads

🌿 What’s Kamayan?

“Kamayan” means “eating with your hands.” It’s how many families in the Philippines celebrate — big tables, shared food, and everyone digging in together. No fancy rules. Just great food and community.

Perfect for:
✔️ Foodie friends
✔️ Date lunches
✔️ Birthday crews
✔️ Anyone who loves bold flavors and cultural experiences

Come hungry. Bring your people. Leave happy.

Join us on March 22 for Kamayan: The Ultimate Filipino Feast at Fork & Spoke.

This traditional Filipino dining experience is centered on community, abundance, and bold flavors—featuring a generous spread of classic dishes served over banana leaves and shared family-style.

The price $47/pp (2 people min)

Proteins: Beef tapa, pork lumpia, Lechon belly, oxtail kare kare and pork bbq skewers

Sides: steamed rice, papaya salad, pancit bihon, tomato/salted egg salad, ripe mangoes, sliced watermelon

Includes complimentary non-alcoholic beverage

Reservations required by 3/18

Tickets available on Eventbrite

Join us on March 21 for Kamayan: The Ultimate Filipino Feast at Fork & Spoke.

This traditional Filipino dining experience is centered on community, abundance, and bold flavors—featuring a generous spread of classic dishes served over banana leaves and shared family-style.

The price $47/pp (2 people min)

Proteins: Beef tapa, pork lumpia, Lechon belly, oxtail kare kare and pork bbq skewers

Sides: steamed rice, papaya salad, pancit bihon, tomato/salted egg salad, ripe mangoes, sliced watermelon

Includes complimentary non-alcoholic beverage

Reservations required by 3/18

Tickets available on Eventbrite

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Join us at Fork & Spoke for Trivia Night, every Friday through January 6th, 2026.

Join us at Fork & Spoke for Trivia Night, every Friday through January 6th, 2026.

Join us at Fork & Spoke for Trivia Night, every Friday through January 6th, 2026.

Join us at Fork & Spoke for Trivia Night, every Friday through January 6th, 2026.

Join us at Fork & Spoke for Trivia Night, every Friday through January 6th, 2026.

Join us at Fork & Spoke for Trivia Night, every Friday through January 6th, 2026.

Join us at Fork & Spoke for Trivia Night, every Friday through January 6th, 2026.

Join us at Fork & Spoke for Trivia Night, every Friday through January 6th, 2026.

Join us at Fork & Spoke for Trivia Night, every Friday through January 6th, 2026.

Join us at Fork & Spoke for Trivia Night, every Friday through January 6th, 2026.

Join us at Fork & Spoke for Trivia Night, every Friday through January 6th, 2026.